Brief: A fresh product and a new brand, Stovey were looking to launch into the lifestyle and homes sectors. Wanting to establish themselves as the go-to brand for contemporary wood-burning … Continue reading “Stovey”
To launch the new Goddess fragrance from Impulse and improve perceptions of the brand as modern and stylish.
A business man invented ingenious see through bags in order to reduce fear in wake of terrorist attacks, also to speed up check in at airports. We were set the task of driving sales for this new range of rucksacks made out of clear vinyl.
Previous activity had soley focussed on individual Timotei variants, not the brand. People needed to be reminded of the brand’s values – nature and family
Brief: Fairtrade Foundation wanted to drive up profile of Divine and Green & Blacks chocolate bars at BBC Good Food show. Method: Celebrity chefs who would be present at BBC … Continue reading “Fairtrade Foundation”
Coca Cola wanted PR help in achieving two clear objectives, specifically concentrating on the West Midlands area. The first objective was to increase the participation of young women in cricket and to develop the association of Coca-Cola and their new Powerade drink with sports in the community.
Brief: Latino Sole wanted to increase online sales and also raise awareness of a store that the business was opening on The Strand in London, UK. Method: The audience of … Continue reading “Latino Sole”
Remit: The Director of Elephant Feet was new to PR. He approached us wanting to increase online sales of his shoes for men & women with oversized feet. He wanted … Continue reading “Elephant Feet”
KYMCO wanted to target young scooter riders, particularly young people aged 16+. The brief stipulated raising brand recognition and creating desire within the target market.
After a few years off the market, Pond’s was being re-launched back to the UK market, its old fashioned image needed to be con-temporised.
Raise awareness and trial of Go Organic, Unilever Bestfood’s range of premium organic pasta sauces and soups, amongst passionate ‘gourmet foodies’.